Cost: $416 per night

Tourists may enjoy traditional warmth at the Embassy Suites in Raleigh, which offers a free breakfast buffet, regional goods, and a made-to-order counter. Each room has a toaster oven, mini-fridge, as well as tea and coffee machines. There's also a futon mattress and two flat-screen TVs. Kitchen counter surfaces are standard in all restrooms. This nonsmoking hotel also has an indoor swimming pool, dining café, and a recreation center. There is also free Wi-fi, parking areas, and complimentary area serv

It's all about freshness at Thomas Keller's Per Se and their menu constantly changes depending not only on season, but on ingredients are available that very day. Dishes are carefully prepared according to the classic French tradition, and the restaurant's three Michelin stars are a testament to Keller's dedicat

Coi earned its own three stars in 2017, but has since had a change of style when it hired chef Erik Anderson. It still reflects owner Daniel Patterson's vision, and guests are treated to an elegant array of dishes. Only the very dedicated or affluent will be dining on Anderson's creations, though, as the tasting menu is $250 per per

Chef Troigros need to make his restaurant about discovering all the possibilities of an ingredient. It certainly makes its way into the food he prepares. As the diners arrive, they are greeted by the kitchen staff and invited into the kitchen with them before their meal. This restaurant has been in the family for generations, and the people that make their way into the kitchen are family as w

While Italian critics were initially abrasive towards Chef Massimo Bottura and his restaurant Osteria Francescana, when they finally came to their senses, both he and the restaurant had been thrust into the stratosph

Take advantage of the $48 three-course lunch (you'll want to try a few dishes), which is the best value. Dinner is a bit more expensive, but you can customize your own meal. And don't forget about dessert⁠—Gotham has an extensive menu of luxury sweets (and it's own chocolate ba

The Mayton Inn is a luxury accommodation within the heartland of the Triangle founded on the idea that we all have a home wherein we all belong. The Mayton Inn comprises a total of forty-four rooms as well as suites in the center of America's most historic neighborhoods. The Mayton Inn is also close to some of Raleigh's greatest restaurants and bars. This property is also a popular choice for peaceful North Carolina retreats, receptions for weddings, and other events. The Inn also offers free Wi-Fi, breakfast, and parking sp

Marlow's The Coach may be situated in a cozy pub in the UK, but don't count them out— they've earned one Michelin star for their breakfast, lunch, and dinner menus. Grab a shepherd's pie for £13.50 or maybe a Caesar salad for £7.50. With a casual setting, you'll weep with joy, not just at the scrumptious food, but at your affordable b

Usually you'd have to go to Japan for sushi of this quality, but thanks to chef Masayoshi Takayama, you can get it right in the Time Warner Center. Masa has no menu, so guests are treated to a dining experience handcrafted by the chef. Dinner is $595 per person, not including dri

Korean barbecue has been gaining popularity in the West recently, so it's no surprise that handfuls of these restaurants are popping up all over New York City. One, however, stands out among the rest: C

Remember, for a restaurant to earn one star, it must be considered "A very good restaurant in its category." For two stars, "Excellent cooking. Worth a detour." And finally, for a third star a restaurant must dish out "Exceptional cuisine, worth a journ

To him, there is always a fourth, invisible star that he must chase. Ever-growing. Ever-evolving. Much like his Chicken Duck Cooked In Its Hay. Literally half of a chicken that is sewn to half of a duck before it is coo

Get ready to spend at least $1,000 on a meal at Kitcho Arashiyama in Kyoto, Japan. With views overlooking a garden, you can dine in an authentic tea ceremony style, with small plates served on a tray with teas and saki. With such small, dainty items, Arashiyama reminds you to slow down a bit. Take your time and enjoy the luxury travel game secrets|https://luxurytravelfocus.com/—they earned three Michelin stars, after

If you're a foodie who's always looking for the next new dining experience, you've come to the right place. Michelin stars are awarded to top restaurants around the world that are seen as worthy and exceptional. Starting out in Europe the early 1900s, the Michelin group (yup, the tire company) created the Michelin star as a way to get drivers more accustomed to different, exquisite foods as they traveled. If you see that a restaurant has a Michelin star (one- to three-star rating), you know they're going to be g

But don't book a reservation just yet--dinner for two easily costs over $1,000 when you factor in a 20% tip, but then again, the tasting menu is 12 or more courses, and with the appropriate wine, your tastebuds will be sent to foodie hea